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Dining Out: All-You-Can-Eat Fermented Soy Beans Restaurant In Tokyo

Posted on May 6, 2021 by tokyofox

“It’s a bit Marmite” is a metaphor which is often used in the UK for food items, TV shows or people that really polarise opinion. The equivalent in Japan would have to be natto (fermented soy beans) which is very … Continue reading →

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