Tag Archives: tenmasa izakaya

Tokyo Daytripper: Mito City In Ibaraki Prefecture

The fermented soy beans dish known as natto is one of those foods which really divides opinion due to it’s smelliness and stickiness. My wife served it up (along with tofu) during the early days of living together and I haven’t … Continue reading

Posted in Japan Travel, Tokyo Daytripper: | Tagged , , , , , , , , | 2 Comments