When it comes to ramen, there are many tastes and regional variations whether it be shio (salt), shoyu (soy sauce), tonkotsu (pork bone broth) in Kyushu or miso ramen which is served up in Hokkaido. On top of that come the crazy novelty ones which include things like cheese, coffee, ice-cream, tequila, kiwi, ham, pizza, sake, pineapple and so on. The kind of things that the true ramen masters would most definitely turn their nose up at!
Surely chocolate ramen is surely a step too far isn’t it? Only one way to find out! I came by this restaurant chain in Continue reading












