Tag Archives: natto ramen

Dining Out: Japan’s Smelliest & Stickiest Ramen?

When it comes to ramen, there are many tastes and regional variations whether it be shio (salt), shoyu (soy sauce), tonkotsu (pork bone broth) in Kyushu or miso ramen which is served up in Hokkaido. On top of that come the crazy novelty ones which include … Continue reading

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